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2019-02-16 08:14:18| Small Business Brief

Bitten off more than you can chew? There’s nothing cheap about opening a restaurant. The average restaurant start-up will rack up around $250,000. If you’re opening an eatery, you may want to reduce your initial expenses while you get the operation started. One powerful way to do that is by leasing the equipment you use. Let’s […]

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Category: Small Business

 

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